Trouble xp White

Winegrower's note

Winemaker's note

The grapes are harvested by hand once they are perfectly ripe. They are gently pressed in a pneumatic press once they reach the winery. The juices undergo cold settling for 48 hours. Alcoholic fermentation performed at low temperatures to extract as much fruity character as possible. The wine is then matured in vats for a brief period oelole Doutinte. The wine is not filtered or clarified, remaining cloudy.

Tasting notes

The wine has a naturally cloudy appearance. On the palate it offers a meaty, velvety texture, coating the palate in succulent softness. Exotic fruit aromas explode on the palate, with juicy mango, pineapple and fresh lychee notes. The wine has impressive aromatic intensity, enhanced by delicate floral touches. The tart, lingering finish ensures a subtle balance.

Food and Wine Pairing

Serve chilled with seafood linguine or poke bowl.